Treat yourself to the sweet and savoury flavours of almond and beef pilau, where tender, caramelised meat is paired with saffron-infused rice.
What you will need: 3 Tablespoons oil 2 large onions, sliced 1 teaspoon garlic, ginger minced 2 beef cubes 1 tablespoon curry powder 1 large carrot, diced 1 bell pepper, diced 1/2 cup whole almonds 1/2 cup dried raisins 500g boiled beef 2 cups long-grain basmati rice 4 cups water Salt to taste A pinch of saffron diluted in 2 tablespoons of water What to do: Sauté the onions in oil over a medium heat until golden brown.
Add the minced garlic and ginger and mix well until fragrant, then add the beef cubes and curry powder.
Mix well, then add the vegetables (carrots and bell pepper) and continue to mix.
