Ramadan Mubarak!
Here is a delicious veggie Ramadan dish. What you will need:- 1 kg potatoes, cut into cubes (boiled) 1 teaspoon garlic ginger paste 2 tablespoons oil 3 eggplant, sliced 1 teaspoon curry powder 1 teaspoon paprika 1/2 teaspoon turmeric powder 1/2 teaspoon black pepper 1 sweet pepper, cubed 1 tomato, roughly cut Salt to taste 50g tomato paste 1 cup of water Juice of 1 lemon 100ml coconut cream What to do: In a pan over medium heat, add in your oil and then go in with the eggplant.
Sauté until golden brown, then go in with your spices: the black paper, turmeric, curry powder and paprika.
Continue to cook until fragrant; add in your garlic paste and mix well.
