Tomatoes cooked together with Cabbages have been and still remains a super quick, easy and delicious vegetable side dish dinner for most Kenyans.
One needs a handful of simple ingredients to put it together and can be consumed by all, from meat lovers and also as a dish for vegetarians.
Kenya has over 300 varieties of tomatoes and the Kenya Agricultural Livestock Research Organization (KALRO) is still improving and breeding new ones.
They are currently working on identification of the best irrigation practice for tomato production.