Let's make this delicious treat, a household staple during Ramadan.
What you will need: 3 cups all-purpose flour Pinch of salt 1 egg 1 sachet of instant yeast 1 and 1/4 cups milk 2 heaped tablespoons margarine 1 tablespoon sugar 1 packet cream cheese triangles 1 can condensed milk 1 small tin of saffron What to do: In a bowl, add the flour, salt, yeast, sugar, egg, margarine, and milk.
Knead until the dough is soft.
Cover with clean film and let it prove for about 30 minutes, or until it doubles in size.
