This is a Swahili bread popular during special occasions.
Ingredients 500g all-purpose flour 1 tablespoon sugar 1 teaspoon salt 1 sachet instant yeast 400ml coconut cream 100ml buttermilk or maziwa lala 2 tablespoons ghee 50g sim sim for topping (sesame seeds) Method: In a bowl, combine the flour with all the dry ingredients.
Add the coconut cream, ghee and buttermilk.
Mix well with your hand until the mixture is well combined.
